Angela's Blog
Visitor Locations
Top Sites

The Fundamental Top 500


Apple Pie Filling – Bottled

Apple Pie Filling

5 cups Peeled, cored, cut up apples
1 cup Granulated sugar
2 tbs. Minute tapioca
1/2 tsp. Ground cinnamon
1 tsp. Lemon juice, fresh or bottled (optional)

1. Combine apples and sugar in large pot. Stir. Let stand until juice starts to be released. Stir as you bring it to a boil over medium-high heat. Boil hard for 1 minute.

2. Mix in tapioca, cinnamon and lemon juice. Boil hard for 1 minute more. Pack into hot sterilized quart jars to within 1/2 inch (12 mm) of top. Secure lids

3. Process in hot water bath for 20 minutes. Repeat for as many jars as you like. Makes 1 quart, enough for one 9 inch (22 cm) pie.

Leave a Reply

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Daily Blessings

    The link to the Daily Blessing provider is given for credit purposes only. I cannot endorse all content on their website. - Angela

KJ Bible Search

    Entire Bible
    Old Testament
    New Testament
    Red letter
    Show verse numbers only